Indulge in the natural goodness of our 50g grilled fish fillets. These ready-to-eat seafood snacks are perfect for those who love the taste of fresh, grilled fish. With 24 packs per box, you'll have plenty to enjoy during your leisure time.
Each fillet is carefully prepared to ensure maximum flavor and tenderness. Whether you're at home, at work, or on the go, these fish fillets are the perfect snack. Order now and experience the ultimate in seafood goodness!
Satisfy your cravings with 7g Jin zi small fish, the perfect snack for students and office workers. These spicy halogen snacks are designed to relieve stress and curb cravings, offering a delicious and convenient option for any time of day. Available in both old and new packaging, these snacks are a must-try for anyone who loves a little heat.
Ideal for those who enjoy a spicy kick, our small fish snacks are perfect for relieving stress and satisfying cravings. Whether you're studying or working, these snacks are a great way to take a break and enjoy a tasty treat. Order now and experience the bold flavors of Jin zi small fish.
Wu spicy mom wine ghost fish is a fiery, small fish snack that's perfect for those who love a little heat. This Hunan specialty, known for its spicy dried fish, is a must-try for anyone who enjoys bold flavors.
Ideal for wholesale and perfect for sharing, Wu spicy mom wine ghost fish is a snack that's sure to satisfy your cravings. Its unique blend of spices and fish makes it a standout choice for anyone looking to add a little excitement to their snack time.
Savor the original corn flavor of Fasimiyu Deep Sea Fish Sausage! These 10-barrel packs of 150g fish sausages are a perfect casual snack, offering a unique and delicious taste that's hard to resist.
Made from high-quality deep sea fish, Fasimiyu Fish Sausages are a delightful blend of flavor and texture. Whether you're at home or on the go, these sausages are a convenient and tasty snack option. Perfect for sharing or enjoying on your own, they're a must-try for any seafood lover.
